Monday, January 30, 2012

50 foods that define the Philippines

by Maida Pineda, Candice Lopez-Quimpo

Filipino food may not be as famous as that of its Thai and Vietnamese neighbors. But with more than 7,000 islands and a colorful history, this archipelago has some delicious dishes of its own.

Blessed with an abundance of seafood, tropical fruits and creative cooks, there’s more to Filipino dishes than the mind-boggling balut (duck embryo).

You just have to know where to find them and how to eat them.

Don't miss: World's 50 most delicious foods


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Source: http://rss.cnngo.com/~r/cnngo/~3/g_pVw5rpJ4Q/40-delicious-filipino-dishes-157035

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