by Simon Farrell-Green
Increasingly, there is a particular type of person that travels to eat.
For us, monuments and museums have had their day; shopping is passé, and the hotel is all but irrelevant. The eating is everything.
After all, you have to do it three times a day anyway, so you might as well make it the center of the trip.
It takes effort. Research is done before you leave, options pored over, reviews consulted. And it can be disappointing: all cities have dud restaurants, all cities have tourist drags, most restaurants have a bad night every now and then.
But the good cities have restaurants that make the duds fade from memory.
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Source: http://rss.cnngo.com/~r/cnngo/~3/pc7UItQ0N3U/worlds-best-cities-foodies-504544
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